Cheap Eats
Michelle's Café
Published: February 9, 2011
Michelle’s Café
1832 Eastern Ave., (410) 522-0554, michellescafebaltimore.com
More at weekly.citypaper.com
Though Michelle’s is better known for tamales—it got a decent rating in our tamale-testing feature (“¡Tamales Para Todos!”, Feature, March 4, 2009)—we crave the torta sandwiches. Admittedly, a true torta is made on the grill, but Michelle’s delicious telera bread is heated in a convection oven, which gives it a crispy texture. It’s almost as good, and for a workday lunch frankly we appreciate the reduced greasiness. And at $7.50, the overflowing sandwiches schmeared with avocado and refried beans are a bargain. We recommend any of them, but we go back for the breaded chicken breast, chorizo, or Oaxaca, the salty, white, semi-hard cheese common in Mexican cuisine. Top it with some tomato, lettuce, and pickled hot peppers, and you’ll be hooked.
> Email Tim Hill
To comment you must first create a profile and sign-in with a verified DISQUS account or social network ID. Sign up here.
Comments in violation of the rules will be denied, and repeat violators will be banned. Please help police the community by flagging offensive comments for our moderators to review. By posting a comment, you agree to our full terms and conditions. Click here to read terms and conditions.













