Trending
MOST READ
OC Alternatives

OC Alternatives

Sizzlin’ Summer Calendar: Assateague Island National Seashore, North Point State Park, Rehoboth Beach, and more 5/15/2013
Real-Life Embarassing Sex Stories

Real-Life Embarassing Sex Stories

Feature: Submitted by City Paper readers 2/13/2013
Charm Offensive

Charm Offensive

Feature: Meet the unpaid, underappreciated, and underprotected stars of underwear football By Violet Levoit 5/22/2013
Murder Ink

Murder Ink

Murder Ink: Murders this Week: 5; Murders this Year: 77 By Edward Ericson Jr. 5/15/2013
Sage Advice

Sage Advice

Eats and Drinks: Mount Washington spot survives a year, but must refine for the long haul By John Houser III 5/22/2013
<em>Crazy Horse</em>

Crazy Horse

Film: Filmmaker Frederick Wiseman puts his focus on Le Crazy Horse de Paris, the French cabaret By Lee Gardner 4/4/2012
City Treasure

City Treasure

City Folk: Charlie Riemer kept City Hall running, finishes his own race By Rafael Alvarez 5/22/2013
What a Tangled Web

What a Tangled Web

Stage: Acme Corporation explores the nature of online communities By Baynard Woods 5/22/2013
Calendar
 

Baltimore Daily Deals powered by ReferLocal
Print Email

Cheap Eats

Buckhorn Family Restaurant

5501 O'Donnell Street Cutoff, (410) 633-4611

Photo: Van Smith, License: N/A, Created: 2011:01:28 12:18:59

Van Smith


Buckhorn Family Restaurant

5501 O’Donnell Street Cutoff, (410) 633-4611

More at weekly.citypaper.com

“I’m a cracker,” a departing patron of Buckhorn Family Restaurant says. “I can ride a horse and crack a whip.” Clearly, that fella ain’t from around here. Neither are most of Buckhorn’s patrons, based on a recent visit to the place, which is inside the TA Travel Center in far East Baltimore, next to I-95’s O’Donnell Street exit. That’s because it caters to an ever-changing crew of peripatetic, four-wheeler-hating truckers, with accents as diverse as those one would hear at a Vegas casino. It’s part of a restaurant chain run by a truck-stop chain, TA Travel Centers of America, but the servers are local, as are Buckhorn’s many antique-y Baltimore photographs on the walls. As for the food, well, it’s about what you’d expect: not half bad, and pretty cheap. The menu is printed on newsprint, and boasts an array of standard diner fare for breakfast, lunch, and dinner—and everything is all you can eat. The All-American hamburger ($7.79) was topped with lettuce, tomato, onion, and cheese, and came with fries; and the “homemade” chili ($4.99), which came with garlic bread, was a little tepid temperature-wise, but it had the right heat, and floating atop were shredded cheddar and fresh, diced tomatoes and onions. The bottomless cup of lemonade ($2.09) may have been water added to powder, but it hit the spot. We’ll be back for breakfast—and maybe then, unlike on this visit, a dark-haired young woman who’d been loitering in the Travel Center’s halls won’t saunter up to the table and ask, “By any chance are you going 95 South?”

We welcome user discussion on our site, under the following guidelines:

To comment you must first create a profile and sign-in with a verified DISQUS account or social network ID. Sign up here.

Comments in violation of the rules will be denied, and repeat violators will be banned. Please help police the community by flagging offensive comments for our moderators to review. By posting a comment, you agree to our full terms and conditions. Click here to read terms and conditions.
comments powered by Disqus