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The Baltimore Snacker

Most food blogs just annoy us—we already know how awesome bacon is, thanks. The Baltimore Snacker appears to have concocted a good recipe for not only not annoying us, but for keeping us clicking back. It goes something like this: one part personable, never-precious reviews of local restaurants and other places that have food; one part links to interesting food news and think pieces from all over, usually with his own even-handed yet drily witty two cents folded in; the occasional recipe that seems designed to share a (hopefully tasty) experiment, not to audition for Top Chef or Man vs. Food; and random personal (but not too personal) posts and funny bits that don’t test our patience. We are entertained, we learn stuff, and we don’t want to smack him. Winner.

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