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Baltimore Dining

Best Breakfast

Huevos con Chorizo at Tortilleria Sinaloa

1716 Eastern Ave., (410) 276-3741,

Bagel? Bacon and eggs? McMuffin? Forget that. You’ll see, maybe after one of those long nights when you need that particular combination of protein and spicy heat that always seems to soothe (or at least comfort) the residual effects of overindulgence that you thought you could only find in a greasy egg sandwich doctored up with hot sauce. Observe: a heaping mound of eggs scrambled with fiery red chorizo, served with an almost too-generous allotment of fresh steaming-hot tortillas, refritos, lime wedges, and green and (way hotter) red sauces. Sometimes you have to ask for guacamole so don’t forget. And you don’t have to be hungover to enjoy this to the last bite, just a little hungry.

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